The TORNADO EVOLUTION 25/L system features Blue Skin Plate housing, double range Gelidus copper tube evaporator, and ice bank electronic thermostat, in a fully covered 25 L type 430 steel version. Available with a water cooling option. It can be equipped with a glycol system for a unique ice effect on the columns and/or to dispense extra cold beer.
The Tornado Evolution
Technical features of the draught equipment:
- Blue Skin Plate Casing
- Ergonomic lifting handles in plastic
- Extractable overflow with tube-holder
- Gelidus copper pipe evaporator with dual level for an increased evaporating surface, and integrated boiler for refrigerant gas recovery
- The thermostat bulb can be easily removed from the probe in the event of a fault
- Optimized forced ventilation condenser in aluminium copper, featuring a conveyor with motor-driven fan
- Adjustable mechanical thermostat
- Beer and soft drink coils made of AISI 316 L stainless steel and / or AISI 304 stainless steel subjected to pickling and passivation treatment. Length and diameter on the basis of the beverage to be dispensed and target markets
- Rollers supplied as standard
- Increased tank insulation to reduce heat dispersion
- Tank insulation made from HFC-free CO2 polyurethane foam
- Evaporator brackets with integrated coil spacer function
- Command panel, with internal box to protect electrical parts
- Tank drainage system
- Energy-Saving compressor
The secret to the perfect draught equipment
The Celli company believes that consumers deserve to live a unique and engaging drinking experience. To address the needs of different consumption models and traditions around the world, Celli developed the broadest range of beer tap machines, drip trays and beer spouts. Now they are true cornerstones in the draught equipment market. Our draught beer dispensing equipment is the result of our constant technological research and innovation.
The draught equipment by Celli enhance the barman's work in the art of pouring, representing a source of pride and motivation for all barmen. Pure design elements that intensify the point of drinking consumption and multiply the consumer experience with barman professionalism by making draft drinks. Also, the branding and customization process of Celli draught beer towers and beer faucets turn them into icons of style and functionality and make the brand personality stand out.
Then, why limiting the beer experience only to the moment of drinking a perfect ice cold beer?
Cutting-edge draught equipment
High-quality, advanced technologies, innovation and design.
for beer and soft drinks
These are the key elements that summerize our commitment in the design of soft drink fountains and draft beer machine
s; also hot beverages, juice and wine tap systems. The beverage dispensing sector is an evolving sector, where the drinking and the branding experiences become fundamental in the relationship with the entire beverage market and the final user. But to deal with the needs of increasingly competitive markets, it is necessary to find solutions in a very fast and intuitive way.
Through digital drinking solutions and multivalve technology, Celli’s
draught equipment can manage and mix different combinations of drinks and improve them with personalized flavours. Our innovative digital platform for the remote management of installations can monitor in real time the status of the smart beer systems or smart soft drink dispensers, and informations like consumptions rate, promotions, prices and payments; promptly and effectively managing service and maintenance on the draught equipment installed.
An impressive solution from a management point of view, but above all from a sustainable one. The setup and use of draft beer installations indeed avoids the expensive bottling processes and also transportation and distribution costs. Celli is the high-quality and customizable brand of coke fountains and beer tap systems
with low environmental impact; especially for on-the-go drink consumption.
The draft beer equipment designed by the company customize the experience of consumers towards the beverage brand and optimize the offer, based on the data and informations. This also gives the possibility of using specific marketing strategies to support some specific HoReCa segments.
Sustainable draught equipment
commitment of the Group progresses with the development of further dispensing and cooling machines
, and innovations that satisfy the needs of consumers and the environment. All this, by exploiting the less possible amount of material and energy resources, with a consequent lower environmental impact
Highly efficient, reliable and with energy saving functions. These are the key elements of the new IoT evolution that allow our machines to reach high standards. Iot opens new strategic possibilities for the big brands and endless applications. The main companies in the cold and hot beverage sector – including Carlsberg, Heineken, Budweiser, Asahi and Molson Coors – have chosen Celli as their key partner to design and manufacture the most sustainable and captivating projects.
All draught beer machines and beer fonts by Celli S.p.A. are available in a complete variety of body styles and are already equipped with a tube that features some special characteristics; the material used is in stainless steel Aisi 301/316, as well as the bushing at the outlet, where it comes into contact with the tap. The application of this bushing takes place through expansion, and not for welding. This way, the drink comes into contact exclusively with Aisi 301/316 stainless steel, specific for use with food products, avoiding the transfer of flavors and oxidations due to welding.
The future of beverage consumption must be sustainable and draught beverages are by nature a sustainable choice, for instance. Celli is committed to the cause by developing dedicated and targeted technological projects that ensure dispensing equipment has the least possible environmental impact, without sacrificing efficiency. All this, by the implementation of new cooling techniques that use ecological refrigerant gases (R290), as well as energy saving systems, and materials sourced from circular economy industrial projects.
The smart platform IntelliDraught for digital draught beer equipment
The Iot revolution has already started in Celli. We are breaking down the barriers that limit the drinking and draughting experience to the moment of the service and introducing new endless possibilities for HoReCa businesses and consumer engagement.
The best way to do this, it’s via new IoT developments, like digital recognition systems. For instance, QR codes and NFC tags can be applied to reusable bottles or glasses and used as powerful business and marketing management tools; the same goes for beer dispenser machines and draft machine
The Intellidraught digital platform can make the machines interactive through cloud connectivity, and benefits dispensing system suppliers, marketing units, beer and beverage producers, service centres, point of sale owners, and consumers themselves. They can access to an impressive amount and variety of data that improve efficiency and save resources of their businesses.
This innovation provides remote control over all the host systems through the ability to check the ideal conditions of draft beer systems at all times; or to take immediate action in case of problems or damages. It therefore allows to leverage on huge potentials and to achieve true competitiveness; sharp reduction of downtimes, limited on-site interventions, optimal spare part supply management.
This is the proof that Celli’s constant research for effective IoT developments unlocks new unexplored business opportunities to beverage brands. By analysing consumption data, both managers and beer dispensing brands can benefit from greater efficiency in system management, while engaging in a conversation with their consumers, building loyalty through specialised marketing actions.
Glycol draught beer equipment
The Celli Company has developed all the required components for draught equipment. Glycol coolers have been created to obtain an exceptional ice effect on the draft towers and/or dispense extra cold beer. The frozen condensation on the tower presents a stunning visual impact for the consumer, who wants to quench his thirst with a refreshing beverage. With the same aim, we have also studied the possibility of dispensing extra-cold beer, for a glacial impact on the senses. The cooler can be installed at some distance from the dispensing towers, using sufficiently thick insulation (min. 19 mm) to minimize the effect of the outside temperature on the recirculation glycol temperature and optimize the performance of the device itself. In this way, an ice effect can be produced on several towers connected in series, making sure that the one with a larger internal volume comes first.
Celli has a complete range of draft beer dispensing equipment with drip trays and beer faucets. Discover also the GEO Green range for minor energy consumption, thanks to its efficient compressor and greater insulation to reduce heat loss. Start with the Geo 75 Green draught system.